APPETIZERS
Grilled calamari, Portuguese chorizo with tri-color peppers, fresh garlic, cilantro and vine ripe tomatoes.
Cebiche de Camaron - $9.95
Shrimp, onions, peppers, tomatoes, scallions in a garlic olive oil citrus marinade with avacado and Puerto Rican-style arepas.
Picaditas de Cerdo - $7.95
Slowly roasted pulled pork with diced tomatoes, red onions, jalapeno and Fontina cheese in a crispy flower tortilla.
Pionono - $7.95
Sweet plantain roulade stuffed with ground beef, Fontina cheese with a black bean sauce.
Churrasco Quesadilla - $8.95
Grilled churrasco steak with peppers, onions, tomatoes, cilantro and avacado topped with a tomatillo salsa.
Banderitas - $10.95
A trio of seared shrimp, pork and chicken skewers with avacado and tomato salsa.